(Last updated : 2025-07-31 12:35:22)
  Nakashima Yasuhiro
   Faculty of Nutrition
   Professor
■ Education
1. 1980/04～1983/03 Department of Agricultural Economics, Faculty of Agriculture, The University of Tokyo, Graduated, bachlor of Agricultural Science
2. 1983/04～1985/03 〔Master degree program〕 Department of Agricultural Economics, Graduate School of Agricultural Science, The University of Tokyo, Completed, Master of Agricultural Science
3. 1985/04～1989/03 〔Doctoral course〕 Department of Agricultural Economics, Graduate School of Agricultural Science, The University of Tokyo, Completed, Ph.D (Agricultural Science)
■ Career
1. 1989/04～1990/03 The University of Tokyo Special researcher of the Japan Society for the Promotion of Science
2. 1990/04～1996/08 The University of Tokyo Faculty of Agriculture Research Assistant
3. 1996/08～2012/03 The University of Tokyo Graduate School of Agricultural and Life Sciences Associate Professor
4. 2012/04～2025/03 The University of Tokyo Graduate School of Agricultural and Life Sciences Professor
5. 2025/04～ Kagawa Nutrition University Faculty of Nutrition Professor
■ Courses Previously Taught
1. Agricultural Economics（The University of Tokyo）
2. Economics of Food Systems（The University of Tokyo）
3. Introduction of Agricultural and Resource Economics（The University of Tokyo）
■ Research Interests/Keywords
Rural sociology and agricultural structure, Rural sociology and agricultural structure, Agricultural environmental engineering and agricultural information engineering (Key Word：Agricultural Economics, Economics of Food Systems) 
■ Publications
1. Journal Articles Where to buy and what to eat: The relationship between purchasing channels and nutrient intake in Japan  (Collaboration)  2025/02
2. Journal Articles Exploring the Relationship between Store Type Selection and Nutrient Intake: An Analysis of Grocery Purchase History Data of Consumers  (Collaboration)  2024/03
3. Journal Articles The Influence of Production Environment Information on Rice Consumption Behavior of Ethically Oriented Consumers: Utilizing the UAV-shot Video of Landscape and the Field Sensor Data  (Collaboration)  2024/03
4. Journal Articles The Network Structure of the Wholesale Market Systems in the Tohoku Region: A Network Analysis of Intermarket Transfers  (Collaboration)  2024/03
5. Book/Book Chapter Future Prospect of Food: towards Sustainable Food  (Collaboration)  2023/03
All display(27)
■ Grants
1. 2020/04～  Research on the functional differentiation and restructuring of systems and organizations in the food, agriculture, and rural sectors  (Key Word : Organizational theory, information technology, social division of labor, information incompleteness, policy of food, agriculture, and rural affairs)
2. 2023/04～  Interdisciplinary research on ethical preferences for environmentally friendly agricultural products  (Key Word : Ethical preferences, environmentally friendly agricultural products, brain function measurement, economic psychology, Best worst scaling)
3. 2025/04～  Research on building a trust system for agricultural-welfare collaboration  (Key Word : Agricultural-welfare collaboration, Trust, Behavioral economics, Social capital, Basic Act of Food, Agriculture and Rural Affairs)
■ Memberships
1. 1984/03～ The Agricultural Economics Society of Japan
2. 1997/06～ The Food System Research Association of Japan
3. 1998/06～ The Association of Rural Planning
■ Prizes,Honors,and Awards
1. 2005/06 Academic Aaward of The Food System Research Association of Japan
2. 2005/07 Academic Aaward of The Agricultural Economics Society of Japan
3. 2010/03 Poster Presentation Aaward of The Agricultural Economics Society of Japan
4. 2021/03 Research Article Aaward of The Agricultural Economics Society of Japan