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    (Last updated : 2024-10-31 21:10:48)
  Akai Shoji
   Faculty of Nutrition
   Professor
■ E-Mail Address
  kyoin_mail
■ Teaching
Chemistry
■ Education
1. 1996/04~1999/03 〔Doctoral course〕, Graduate School, Division of Engineering, Kanagawa University, Completed,
2. 1994/04~1996/03 〔Master degree program〕, Graduate School, Division of Engineering, Kanagawa University, Completed,
3. 1990/04~1994/03 Applied Chemistry, Faculty of Engineering, Kanagawa University, Graduated,
■ Career
1. 2022/04~ Kagawa Nutrition University Faculty of Nutrition Professor
■ Courses Previously Taught
1. Chemistry(Kagawa Nutrition University)
2. Basic Organic Chemistry(Kagawa Nutrition University)
3. Basic Chemistry(Kagawa Nutrition University)
4. Introduction to Science and Technology(Kagawa Nutrition University)
5. Experiments in Basic Chemistry(Kagawa Nutrition University)
全件表示(15件)
■ Research Interests/Keywords
Bioorganic chemistry, Synthetic organic chemistry, Bio chemistry 
■ Publications
1. Journal Articles Crystallization of highly soluble thioglucopyranoside ejected by coherent molecular vibrational excitation using a visible 10 fs pulsed laser  (Collaboration)  2021/07 Link
2. Journal Articles Thiol-responsive pro-fluorophore labeling: Synthesis of a pro-fluorescent labeled oligonucleotide for monitoring cellular uptake  (Collaboration)  2020/06 Link
3. Journal Articles Formation of thioglucoside single crystals by coherent molecular vibrational excitation using a 10-fs laser pulse  (Collaboration)  2020/03 Link
4. Journal Articles Syntheses and biological evaluation of rare sugar and nucleotide analogues toward the next-generation medicines.  (Collaboration)  2019/03
5. Journal Articles Synthesis of rare sugar and nucleos(t)ide analoguesfor the development of next-generation medicines
and construction of the system for evaluating biological activity of their compounds.  (Collaboration)  2018/03
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