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女子栄養大学 教員紹介 |
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アカイ ショウジ
Akai Shoji 赤井 昭二 所属 栄養学部 職種 教授 |
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| 言語種別 | 英語 |
| 発行・発表の年月 | 2005/10 |
| 形態種別 | 研究論文 |
| 査読 | 査読あり |
| 標題 | Convenient construction of a variety of glycosidic linkages using a universal glucosyl donor |
| 執筆形態 | 共著 |
| 掲載誌名 | Tetrahedron Lett. |
| 掲載区分 | 国外 |
| 出版社・発行元 | Elsevier |
| 巻・号・頁 | 46(43),pp.7411-7414 |
| 著者・共著者 | K. Sato, S. Akai, K. Sakai, M. Kojima, H. Murakami, T. Idoji |
| 概要 | A universal glucosyl donor. The selectively protected universal glucosyl donor I was synthesized in 36% yield from D- glucose (eight steps). The donor I undergoes glycosidation with a primary carbohydrate alc. II to give disaccharide having a 1,2-cis-alpha-glycosidic linkage in 90% yield. The construction of the corresponding 1,2-trans-alpha-glycosidic linkage was performed in 68% yield. A similar glycosylation of the 2-O-(N-phenylcarbamoyl)-glucosyl donor III (Car = N-phenyl-carbamoyl) derived from 8 with II gave disaccharide having a 1,2-trans-β-glycosidic linkage in 75% yield. The construction of the corresponding 1,2-cis-β-linkage was performed in 53% yield (three steps). |