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女子栄養大学 教員紹介 |
アカイ ショウジ
Akai Shoji 赤井 昭二 所属 栄養学部 職種 教授 |
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言語種別 | 英語 |
発行・発表の年月 | 2011/06 |
形態種別 | 研究論文 |
査読 | 査読あり |
標題 | Total synthesis of cucurbitoside-like phenolic glycosides by double fluorous and acyl mixture synthesis |
執筆形態 | 共著 |
掲載誌名 | Tetrahedron |
掲載区分 | 国外 |
出版社・発行元 | Elsevier |
巻・号・頁 | 67(43),pp.8276-8292 |
著者・共著者 | M. Kojima, Y. Nakamura, K. Komori, S. Akai, K. Sato, S. Takeuchi |
概要 | The first and simultaneous total syntheses of cucurbitosides A, B, G, and I, seguinosides C and D, and two unnatural analogs were achieved using the technique of fluorous mixt. synthesis. The eight precursors of cucurbitoside-like phenolic glycosides were prepd. by glycosylation of a mixt. of two glucopyranosyl acceptors bearing different fluorous benzyl groups with a mixt. of four apiofuranosyl donors bearing benzoyl, 3-methylbutyryl, 4-benzyloxybenzoyl, and 4-nitrobenzoyl groups, followed by a single run of HPLC with serially connected Fluophase RP and Inertsil ODS-3 columns. Finally, the individual pure disaccharide precursors were detagged to yield the eight cucurbitoside-like phenolic glycosides. |