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    (Last updated : 2025-03-03 19:52:07)
  Shinobu Fujihara
   Department of Food and Nutrition
   Associate Professor
■ Education
1. 2007/04~2010/03 〔Doctoral course〕, Seitoku University, Completed,
2. 1986/04~1990/03 Hiroshima University, Graduated,
■ Career
1. 2021/04~ Junior College of Kagawa Nutrition University Department of Food and Nutrition Associate Professor
■ Research Interests/Keywords
Food sciences 
■ Publications
1. Book/Book Chapter ENCYCLOPEDIA OF BEANS  (Collaboration)  2024/05
2. Journal Articles Effect of intake of virgin coconut oil (Cocos uncifera L.) on the spleen and small intestinal immune cells and liver lipid of mice  (Collaboration)  2021/08
3. Journal Articles Development of Novel Bread by Combining Seaweed Kappaphycus alvarezii from Sri Lanka and Saccharomyces cerevisiae Isolated from Nectarine  (Collaboration)  2019/05
4. Journal Articles Charactaristics of New Sourdough using Lactic Acid Bacteria and Wild Yeast  (Collaboration)  2019/03